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Ways to Increase your Water Intake

April 19, 2016 by elisha

Water is vital for so many different processes in the body, which would makes sense seen as how we are made of mostly water. When not adequately hydrated, one can experience such “side effects” as muscle cramps, headaches, low blood pressure, dizziness, constipation, poor concentration, etc. On average, an individual should consume 2 liters per day of water. This can be challenging for those on the go or with busy schedules. There are many great apps available to help individuals keep motivated to increase water intake, but in addition to those apps, this blog might have some tips and tricks to help you increase your water intake.

Start every day with a large glass of water.

When you very first wake up, have a bottle/glass of water waiting for you. When you go to sleep, you make be depriving yourself of water for 6-8 hours per night. By hydrating yourself when you first get up, you can help your body to bounce back from this deficit and come closer to reaching your daily water intake goal.

Have a glass of water before each meal.

For certain individuals with particular medical conditions, this may not be the best idea. However, for some this can provide a great way to increase your water intake and to help you feel fuller and decrease your portions at meal – time.

Following having a coffee, alcoholic beverage, or caffeinated tea, have a glass of water.

All of these beverages can dehydrate the body, so by consuming water with them, it is hoped that this would balance out the dehydrating effects of them.

Carry a reusable water bottle with you – at work and play.

Making water more readily available can help to encourage adequate water intake, and make water more readily available.

Have a drink of water every time you have a break or get up from your desk.

Having water at these various occasions and making a habit of it can help you get closer to your goal and help you to regain your concentration for the next bout of work that you have in store for the day.

When in doubt, set a reminder on your phone.

For some, a lot of these tactics do not work, and so, setting an alarm on your phone, computer, etc. to remind you to drink water ever hour or so can be a helpful tool to achieve adequate water intake.

What if you do not like water?

Of course not everyone is a big fan of water and may require some time to get used to the taste of it. If that is the case, some of the options below may help ease the process of switching to water for some.

Try adding fruits/vegetables to your water

Some water bottles have infusion baskets making this very easy, but otherwise you can simply cut up wedges of fruits such as strawberries, lemons, limes, oranges, or melons and add them to your water. You can even try adding such vegetables and items as cucumbers and mint leaves.

Drink herbal teas

Herbal teas can contribute to water intake as long as they are caffeine free. Such teas that could help increase your water intake include peppermint, chamomile, lemon, Echinacea, etc.

Drink coconut water

Coconut water can provide some individuals with a taste that they can tolerate as well as increase water intake.

Dilute your drinks with water

When all else fails, gradually adding more water to your already made drinks can provide a way to adjust to the taste of water in a tolerable way.

Have you benefited from reading this blog? Know someone that would benefit as well? Share, Like, Comment, or Tweet this article, and let me know what you think.

Some of the information provided above may not be appropriate for everyone, please consult with your doctor before trying any of the above. If you are interested in Naturopathic Medicine and wanting a different approach to your health care needs, contact Dr. Elisha Cook ND by calling 519-537-7058 and book your appointment today!

Power Food: Apples

October 20, 2015 by elisha

In the western hemisphere there is an old saying, “an apple a day keeps the doctor away”. Though this expression seems old, outdated, and simplistic; there is some truth to it. Apples have quite the diverse set of health benefits and health promoting properties that make it a mean power food!

Components of Apples

Surprisingly, one of the most beneficial components of an apple is its skin. The skin of the apple contains approximately 50% of the insoluble fiber and vitamin C content of an apple. In addition to containing vitamin C and insoluble fiber, apples also contain a healthy dose of antioxidants, quercetin (great for allergies and inflammation), pectin (helps prevent cholesterol from building in blood vessels), and B vitamins.

Therapeutic Potential

Based on the components listed above, apples may have some of the following health benefits (most of which have been researched and proven):

Reduced risk of lung cancer by 50% with regular apple consumption
Reduced risk of cardiovascular disease by 13-22%
Reduced risk of stroke
Reduced LDL (Bad) cholesterol by 23% in individuals who ate an apple every day for six months
Increased HDL (Good) cholesterol by 4% in individuals who ate an apple every day for six months
Reduced risk of asthma
Improved lung functioning
Reduced risk of type II diabetes
Reduced blood glucose levels
May inhibit cholera toxin (still being explored)
Increased potential to lose weight with consumption of three apples per day (this is due to the insoluble fiber mentioned earlier)

Storing and Processing

With many fruits and vegetables, storing them for any length of time decreases the nutritional impact that it can have. However, apples can be stored for 60 days with little to no impact on their nutritional quality. Research has shown that after 60 days of cold storage, apples had the same antioxidant potential as they did when compared to day 1. This trend is not consistent across different apple types though. For example, a red delicious apple will retain its nutritional quality far longer than a golden delicious apple.

The processing of apples and the impact on their nutritional benefits rests mainly in whether the peal is used. Ultimately, the apples will be more beneficial if the peal is intact. In addition, when the pulp of the apple is disposed of, for example in juicing, much of the potential health benefits are lost. When an apple is juiced, it has only 10% of the antioxidant potential of a whole apple that is eaten. Does this mean that juicing an apple is not good for you? Of course not. Adding an apple to your juice can add a nice flavour, it simply may not provide as much of a health benefit as you would think.

What about pesticides?

Much like other fruits and vegetables, pesticides are commonly used on apples. Some would argue that this is to a greater extent on apples than other fruits. Ultimately, this does bring up concerns about eating them and how to best clean them. The best way to clean an apple is probably the simplest. All that is necessary is using water and rubbing the skin of the apple. Because there are only low levels of pesticide residue on the surface of the apples, this method of cleaning the apple keeps many beneficial properties of the apple intact while still removing majority of the pesticides from the surface. However, for those more sensitive to chemicals, a more thorough approach may be needed.

Have you benefitted from reading this blog? Know someone that would benefit as well? Share, Like, Comment, or Tweet this article, and let me know what you think.

Some of the information provided above may not be appropriate for everyone, please consult with your doctor before trying any of the above. If you are interested in Naturopathic Medicine and wanting a different approach to your health care needs, contact Elisha Cook via the contact portion of this website.

Sources:

http://www.livescience.com/44686-apple-nutrition-facts.html

http://www.biomedcentral.com/content/pdf/1475-2891-3-5.pdf%C3%AF%C2%BF%C2%BD%C3%83%C5%93

Power Food: Tomatoes

August 18, 2015 by elisha

Tomatoes are in season, and more than that, they pack a nutritional punch! Many studies have looked at the health benefits of tomatoes, and shown that they can benefit many systems of the body. The main nutritional benefits stem from their vitamin and mineral content including, lycopene, vitamin E, vitamin C (40% of daily value), folate, beta carotene, potassium (8% of daily value), vitamin k, iron (7% of recommended daily value), vitamin A (15% of daily value)and flavonoids. These nutrients found in tomatoes and tomatoes themselves have been shown to decrease inflammation and are have a significant amount of antioxidants. The health promoting effects of tomatoes are vast and include:

Decreases LDL (bad cholesterol)
Decreases homocysteine (marker of risk of cardiovascular event)
Decreases platelet aggregation
Decreases blood pressure
Increases antioxidants
Aids with detoxification
Increases skin cell replacement
Regulates blood sugar

It is also ironic that tomatoes have a similar shape and appearance to a heart, because tomatoes are cardio-protective (protect your heart). Tomatoes can also decrease the risk of harm to other organ systems such as those listed below. Decreases risk of:

Osteoporosis
Cancer
- Cervical
- Lung
- Prostate
- Breast
- Stomach
- Colorectal
- Esophageal
- Pancreatic
- Oral
Cardiovascular disease
Cell damage
Ultraviolet skin damage
Cognitive decline

Because of all of the beneficial properties of tomatoes, they may show benefit for the following conditions or states:

Atherosclerosis
High blood pressure
High cholesterol
Cancer
Increased homocysteine levels
Detoxification
Osteoporosis
Dialysis
- Increases energy and helps with rejuvenating the health of patients on dialysis
Post – workout
Sunburns
Migraines
Immune system insufficiency
Acidosis
Lead toxicity
Can help older people stay active for longer
Macular degeneration

Special considerations about tomatoes involve how they are processed. When tomatoes are cooked, it increases the bioavailability of the antioxidants. In other words, cooking tomatoes increases the nutritional impact. In addition, when tomatoes are consume with olive oil, it helps to increase the absorption lycopene.

Have you benefitted from reading this blog? Know someone that would benefit as well? Share, Like, Comment, or Tweet this article, and let me know what you think.

Some of the information provided above may not be appropriate for everyone, please consult with your doctor before trying any of the above. If you are interested in Naturopathic Medicine and wanting a different approach to your health care needs, contact Elisha Cook via the contact portion of this website.

Sources:

http://www.tandfonline.com/doi/abs/10.1080/10408690390826437#.VdNASMvbLmI

http://www.phytojournal.com/vol1Issue1/Issue_may_2012/3.pdf

http://pubs.acs.org/doi/abs/10.1021/jf0115589

6 Ways to Treat Acne at Home

June 2, 2015 by elisha

Acne has been a nemesis that many have battled for years. It can show up at the most inopportune times, such as before prom, before your wedding, before that family photo shoot, or even before a first date. It is my hope that this blog will provide you with some at home therapies or treatments to help you fight acne and win.

Tea Tree Oil

Tea tree oil has many good medicinal properties to it that make it beneficial for acne. It can help fight infections and reduce inflammation that might be caused from the pimple. You can apply it with a Q – tip to the areas of acne. Myself, as well as others, have found that it helps to decrease the size, colour, and soreness of the pimple.

Changing Your Pillow Case

Changing your pillow case is an important habit to get into. By changing your pillow case more frequently your skin will be less likely to be exposed to dead skin, grime, etc. I tend to recommend changing your pillow case as often as possible – i.e. every day if possible. This can be unrealistic for some, and so changing it at least once per week is better than not changing it until a month goes by.

Green Tea Bag

Not only is Green Tea healthy for you internally, but it can also be useful externally as well. A green tea bag that has had time to soak in hot water AND cool down (so that it can be applied to the skin without burning), can be applied to the area of acne and help to decrease inflammation, prevent infection, and soothe the area from pain.

Green Tea Face Wash

Using a tea bag may be inconvenient and too messy for some. Alternatively, you can make a green tea face wash. This involves letting your green tea bag soak in hot water and letting the water cool down until you could comfortably apply the water to your skin. Once the water is cool enough, you can wash your face with this water, and then rinse off with your standard tap water. Doing the face wash has the benefit of being able to be applied to more areas of your face, however, may take longer to have effect over the green tea bag being applied to smaller areas.

Exercise

Acne can be caused from our body sweating and blocking pores. Therefore, by giving your body more opportunities to detoxify, such as through regular exercise, it may decrease the amount of acne flare-ups you have.

Drink More Water

Water can be beneficial for so many different things, including acne. I have found that when I am making sure to provide my body with the necessary water that it needs, acne tends to subside. This could be due to the detoxifying nature of water or the cleansing effect that water can have on your blood. Either way, it doesn’t hurt to drink water and try and achieve water consumption levels that are appropriate for you.

Have you benefitted from reading this blog? Know someone that would benefit as well? Share, Like, Comment, or Tweet this article, and let me know what you think.

Some of the information provided above may not be appropriate for everyone, please consult with your doctor before trying any of the above. If you are interested in Naturopathic Medicine and wanting a different approach to your health care needs, please contact Elisha Cook (on the contact portion of this website) for more information.