Almond Sauce Recipe

Almond SauceAlmond Sauce

Almond sauce is a variation of your traditional “Peanut Sauce”, which is best paired with fresh spring rolls and stir fry. The sauce is great for those who are on the elimination diet or those who just want to spice things up in the kitchen!

Ingredients:

  • ¼ tsp coriander
  • ½ cup almond butter
  • ½ cup coconut milk
  • 3 tsp sesame oil
  • 2 cloves of garlic – minced
  • 3 tsp lemon juice
  • 2 tbsp honey

Yield: 1 ¼ cups

Directions:

  1. Combine almond butter, coconut milk, sesame oil, lemon juice, honey, coriander and garlic in a mixing bowl.
  2. Mix or blend until smooth consistency.
  3. Chill for 15-30 minutes and serve.

Thanksgiving with a Food Sensitivity

Three pumpkins with fall leaves with seasonal backgroundThanksgiving is a wonderful time of year to reflect on the many things one is thankful for, but for some individuals it can be quite challenging. Individuals with a food allergy/sensitivity may struggle with figuring out what is safe to eat while trying to partake in the festivities. More can be done to accommodate when you are making the meal, but when you have less control over what meals are being planned it can pose quite the challenge.

Thanksgiving at Home

As mentioned above, having a bit more control over the meal that is planned is beneficial due to being able to prevent cross contamination, lack of selection, and contamination period. Making sure to thoroughly clean items such as cutting boards, utensils and counters before working on safe food items is important to prevent cross contamination. Making a variety of items that are safe help those individuals who cannot have certain foods feel more relaxed table because there are more options and less stress over what can or cannot be eaten. It is also worth considering the question, “is thanksgiving all about the turkey?” Do you need the traditional foods eaten at thanksgiving or can you create a new tradition for your family? This concept in itself might help to take the stress away from the holiday.

Thanksgiving Away

Celebrating thanksgiving at another individual’s home poses many challenges to avoiding food sensitivities. Some planning before the event is important on your part. Offer to bring a couple of safe foods in the event that you may not be able to eat certain food items. This also provides an opportunity to spice up or add a bit of variety to the meal. Some food sensitivities can be brought to the attention of the host, so they can attempt to provide a couple of safe foods, but it is best to not push the issue and demand everything be safe for you to consume. Offer to help them to prepare a safe meal if they struggle with how to avoid certain foods that you may be sensitive to. Ultimately, focus on what you can eat rather than becoming discouraged at what you can’t eat, and focus on the time spent with your loved ones and the reason for the holiday.

Thanksgiving Meal Swaps

  • Regular potatoes – sweet potatoes
  • Stuffing – stuffing made with gluten-free breads
  • Cranberry sauce – make cranberry sauce from scratch
  • Gravy – use arrow root powder/starch/flour instead of regular flour to thicken (2tbsp of arrow root powder to 1 cup of liquid)

Have you benefited from reading this blog? Know someone that would benefit as well? Share, Like, Comment, or Tweet this article, and let me know what you think.

Some of the information provided above may not be appropriate for everyone, please consult with your doctor before trying any of the above. If you are interested in Naturopathic Medicine and wanting a different approach to your health care needs, contact Dr. Elisha Cook ND by calling 519-537-7058 and book your appointment today!

Healthy Back to School Lunches

Lunch box with sandwich,fruit and stationery on pink backgroundGoing back to school can be a stressful time of year for parents and children. Making healthy lunches that are school approved can often add to that stress. This article will provide some healthy options for lunches, but one of the best things you can do for your child is give them a choice. Giving a choice does not mean giving them free range, but it does mean allowing them to choose between two options. Options help empower your child and increase the likelihood that they will eat healthy. For more ways to encourage your child to make healthy choices, please see my previous article “How to help picky eaters pick healthy options” https://www.plattsvilledoctor.ca/how-to-help-picky-eaters-pick-healthy-options/.

Healthy Back to School Lunches:

  • Salads – salads can include Greek salads, lettuce based salads, taco salads, bean salads, etc. Salads do not have to be boring and can include quite the variety.
  • Rice Crackers – rice crackers with tuna, salmon, egg salad, or hummus with cut veggies. This lunch includes not only a protein and carb, but more importantly the veggies.
  • Meat and Veg – a meat such as chicken drum sticks, meat loaf, hard boiled eggs, etc.; and cut veggies. Simple, but can be a quick option especially if there are left-overs in the refrigerator.
  • Pasta – brown rice pasta or zoodles (Zucchini noodles) can add a fun addition to lunch with a bit of variety compared to your classic sandwich.
  • Pizza – pizza does not have to be an “unhealthy” choice. Cut down on the cheese or leave it out entirely, make substitutions such as cauliflower for wheat dough, and add extra veggies onto the base. All of these can make your pizza a wiser choice for lunches.
  • Kabobs – for some parents, this may not be an appropriate option due to the mechanism to make the kabob. Making substitutions such as pretzel sticks can aid with this.
  • Fresh Rolls – fresh spring rolls are a portable lunch that can once again add a dip-able, portable lunch packed full of veggies.
  • Wraps – making wraps from lettuce can add a fun lunch with increased vegetables. Adding a protein source on top can increase the nutritional value of this lunch.

Have you benefited from reading this blog? Know someone that would benefit as well? Share, Like, Comment, or Tweet this article, and let me know what you think.

Some of the information provided above may not be appropriate for everyone, please consult with your doctor before trying any of the above. If you are interested in Naturopathic Medicine and wanting a different approach to your health care needs, contact Dr. Elisha Cook ND by calling 519-537-7058 and book your appointment today!

Wake-Me-Up Oatmeal Recipe

This recipe is great for those who are busy and do not have time to make a healthy breakfast in the morning.

Ingredients:

  • 1 cup of steel cut oats
  • 2/3 cup of chia seeds
  • ¼ cup of maple syrup
  • 2 tbsp of coconut oil
  • 1 tsp of cinnamon
  • 1 cup of raspberries
  • 1 cup of blueberries
  • 5 cups of water

Directions:

  1. Combine all ingredients in crock pot the night prior.
  2. Put crock pot on low and allow the oatmeal to cook over-night.
  3. Wake up and the oatmeal will be ready. Mix and serve.

Have you benefited from reading this blog? Know someone that would benefit as well? Share, Like, Comment, or Tweet this article, and let me know what you think.

Some of the information provided above may not be appropriate for everyone, please consult with your doctor before trying any of the above. If you are interested in Naturopathic Medicine and wanting a different approach to your health care needs, contact Dr. Elisha Cook ND by calling 519-537-7058 and book your appointment today!